Merced's On Brandy Pond

Type your paragraph here.


The best part of any meal is desert, of course. Chef Frank creates a unique experience with each desert on our menu. 


Savor The Sensations 


Chef Frank and his team run a scratch kitchen. Entrees are cooked to order using the freshest ingredients available.

We hand select our wines to pair with our entrees. Only the best make it to our wine list.


Call ahead for reservations - 207-693-5332.  

Spring Hours:

Tuesday thru Saturday 4-9pm

Sunday Dinner 4-8pm

Closed Mondays